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China food safety inspection results ‘alarming’ (AsiaInspection.com)

By Mark Astley, 02-Feb-2012

Over half of food processing and packaging firms on the Chinese mainland failed safety inspections in 2011 – a figure food quality control company AsiaInspection has called “alarming.”

According to a report by the China-based company, 51% of all food facility check-ups conducted in the country failed, with ‘major’ defects including cases of rodent faecal contamination accounting for around 10%.

This figure covers food products inspected in food processing and packaging facilities.

Chemical contamination has also become a worrying factor – with incidents in the Chinese food processing sector becoming commonplace, the company said…

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Diseases, travel, culture, food, stuff: from and found by Maryn McKenna, author, magazine writer, blogger for Wired.

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